
Food Safety Webinar Series
Monday, March 10
5:00PM - 6:00PM EST
Featuring
Retired Cornell Senior Extension Associate.
With over 20 years of experience specializing in cheese production and safety. Robert has made a lasting impact on the cheese community and has been involved in the development & implementation of extension training programs, workshops, and written informational material related to dairy microbiology, production and quality control procedures.
Owner/Head Cheesemaker at Lively Run Dairy
Lively Run Dairy has been in operation since 1982 and is one of the longest operating commercial goat dairies in the country. Since becoming head cheesemaker in 2013, Pete has developed and expanded Lively Run’s product line to include hard aged goat milk and cow milk cheeses. Lively Run's focus on quality has consistently won awards at the American Cheese Society's annual competition.
Food Safety Webinar Series
Monday, April 7
5:00PM - 6:00PM EST
Featuring
Retired Cornell Senior Extension Associate.
Owner/Head Cheesemaker at 5 Spoke Creamery
Owner at Uplands Cheese
More Details To Come!
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