
To strengthen the New York State cheese community through education, outreach, and awareness.
To support and empower our membership through networking, community connection, educational opportunities, and business resources.
The New York State Cheese Council is a 501(c)(6) serving cheesemakers, farmers, retailers, distributors, educators, and the greater cheese community.
Rachel Banks, ACS CCP, President
Benoit Breal, Board Member
Pete Messmer, Board Member
Steve Messmer, Board Member
Sarah Simiele, ACS CCP, Board Member
Emily Smith, Board Member
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